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Spelt Flour – for bread

Use less liquid (about ¾ ) to start with and mix and knead gently and do not over mix or knead as it is more fragile and would become more crumbly when baked.

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Spelt Flour, Whats Cooking America

Spelt flour is one of the most popular and widely available non-wheat flours. Add spelt flour to your diet for variety and nutrition

https://whatscookingamerica.net/CharlotteBradley/Spelt-Flour.htm

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http://minimalistbaker.com/the-easiest-whole-grain-seeded-bread/

Sent from Mail for Windows 10

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Kotopita – Greek Chicken Pie link

http://www.curiouscuisiniere.com/kotopita-greek-chicken-pie/

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I’ve bought a new Pressure Cooker

I’ve just purchased a pressure cooker and I have already made good use of it. Its great ! I wish I had bought it years ago !

Watch this website for new recipes that I will add to my new category – ‘Pressure cooker Meals

The best meal made so far is the Lamb steaks in Mint Sauce and steamed vegetables

I forgot to take a photo.. NEXT time!

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