Ingredients
200g self-raising flour
50g caster sugar
1 tsp bicarb
1 egg
50g melted butter
250ml milk
125g cottage cheese
225g golden sultanas
15g unsalted butter
Serve with lemon juice, icing sugar, maple syrup and yoghurt
Method
1. Mix the flour, bicarb and sugar together in a bowl.
2. In a separate bowl combine the egg, butter, milk and cheese, then add this to the flour mix.
3. Stir in the sultanas.
4. Spoon some of the mix into a lightly buttered warm frying pan and cook for 1 minute each side, until golden.
5. Serve a stack with the accompaniments.
Sunday Brunch – Articles – Golden Sultana and Cottage Cheese Pancakes – All 4
http://www.channel4.com/programmes/sunday-brunch/articles/latest-recipes/golden-sultana-and-cottage-cheese-pancakes/4898
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Filed under: Desserts • Vegetarian
